THE 2-MINUTE RULE FOR SMOKED HADDOCK FILLETS

The 2-Minute Rule for smoked haddock fillets

To form the fishcakes, and obtain them all the exact same dimension, make use of a ⅓ cup evaluate to scoop out parts in the mixture. Roll the scooped portions into balls, then flatten the balls and cup your fingers within the edges to tighten-up the circumference.This jogs my memory of your seafood chowder I make, must give this version a attempt

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